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Showing posts with label hand spun. Show all posts
Showing posts with label hand spun. Show all posts

Monday, July 25, 2016

Tour de Fleece Days 17 ~ Finish Line

I found myself constantly running out of dry combed fibre for the last few days and felt as if I didn't make much progress. I didn't post any pics or updates because it all looked the same, brown, more brown, yes I'm over the brown lol. But, I'm happy with what I have achieved in the last 22 days:



























I started with a 2.8 kg NZ Half Bred Brown/grey fleece. All the fleece was washed during the tour. 
All the fleece has now been combed. 

From this fleece I spun 5622 mtrs of singles which made 1029g, 1874 mtrs of ‘N’ ply yarn so far. I still have 372 g of combed fibre to spin. 

I then dyed some white half bred fleece, from this I spun 787 mtrs of singles which were ‘N’ plied to give me a total of 262 mtrs of finished yarn in 3 different colours. I also dyed a further batch of the white in plums/purples and have only combed part of it so far and spun 1 nest.
To sum up my achievements during Tour de Fleece: 
I washed and combed a lot of fluff, spun 6409 mtrs of singles and have 2136 mtrs of finished 3 ply yarn. 
On challenge days I spun some hand combed polwarth into very fine singles (probably about 30g so far which I haven’t calculated into my singles amount), then made a DIY spindle and managed to spin some yarn on it. 

Things I would do differently next tour: try to be more organised and have my fleece washed and dried before the start, I kept running out of dry/combed fibre and found myself waiting for fleece to dry many times (it’s Winter here). If I had done this I think I would have finished the whole fleece. But, in saying that I’m extremely happy in what I have done, it's far more than I would have achieved had I not participated in le Tour de Fleece. 


I have this basket which is 372 g of combed fibre left to spin, I'm going to work on that over the next few days and hope to get it finished. I'm estimating it will make another 680 mtrs of yarn so I will have more than enough to knit a sweater. Then the hardest part ~ deciding what I'm actually going to knit!

Tuesday, July 19, 2016

Tour de Fleece Day 16

Day 16, I 'N' plied another bobbin for 442 mtrs of finished yarn:





























I calculated what I have achieved since the start of Tour de Fleece 16 days ago:


I started with a 2.8 kg fleece.

979g of fibre hand combed
5460 mtrs singles spun
which gave me 1820 mtrs 'N' ply yarn
Yarn finished so far weighs 979g

I have another 192g combed fibre waiting to be spun
I just washed another 400g of fleece which will be combed once dry
I have 500g fleece left to wash/comb/spin

There's still 6 days of Le Tour to go, maybe I will get this fleece finished after all!

Sunday, July 17, 2016

Saturday, July 16, 2016

Thursday, July 14, 2016

Tour de Fleece Day 11

It's more of the same ~ more washing & combing fibre and a little spinning:


Tuesday, July 12, 2016

Tour de Fleece Days 9 & 10

I'm a wee bit behind at posting here.


Day 10 is a rest day, although I did do a bit more fleece washing & combing.

Friday, April 22, 2016

Friday Finish.

The HyperNoro scarf is all finished, I love the lightness of this scarf ~ it weighs next to nothing but drapes beautifully. The yarn felt quite crunchy before I soaked and blocked it but it's softened up nicely and developed a slight halo ~





















And here are some pics of the Orchard fibre I spun, that's now finished too!

Singles
'N' plying

Finished skein
NZ Halfbred fibre
Orchard colourway
250 metres
Navajo Plied
sport weight












Now to decide what to make next. I think a bit more spinning, possibly this little beauty:


This is an 85% Polwarth & 15% silk blend and is dyed randomly. Maybe I will fractal spin this one and see what happens!

Monday, February 29, 2016

More Spinning

Well it's already the last day of the month, I haven't been doing much in the way of crafting really but I have been doing a little spinning:
Fibre: Ashford's 70% merino 30% Alpaca
Colour: Rosehip
2 ply yarn
4 ply weight finished yarn
skein: 92g/ 355mtrs










Fibre: Halfbred combed top
Colour: Light Fawn
3 ply ('N' Plied)
Sport weight finished yarn
Skein: 254g/565mtrs











Wednesday, November 18, 2015

More Hand Spun Sock Yarn

I have been busy spinning another batch of the Corriedale/Nylon sock yarn:


I spun 100g of fibre into fine singles then Navajo plied it for a 3 ply strong sock yarn.












I dyed it my favourite colour, a variegated purple!

320 metres. I think this may become a pair of Simple Skyp Socks for myself.













I've also been spinning some Perendale fleece. The locks were washed with wool scour in a mesh bag, after drying I quickly flick carded them and spun up 2 bobbins of singles. I did a 2 ply yarn this time:

250 metres of yarn, it still needs soaking and drying but I'm hoping that it's going to be a sport weight yarn.











Perendale sheep were developed in Palmerston North, New Zealand by crossing hardy Cheviot rams over Romney ewes. Perendale clip is low lustre and crisp to the touch.
Fibre diameter: 30 - 37 microns
Staple length: 100 - 150 mm
Fleece weight: 3 - 4.5 kg

A good fleece looks bouncy and will feel crisp. The higher bulk fleece has better shape retention and higher insulation properties. If you add a little more twist than normal you will get a rounded and hard wearing yarn, it's also excellent for Navajo plying.

You won't be able to produce a typically smooth and dense true worsted yarn with this fleece as it tends to poof up, capturing the air within the yarn. If you use the worsted technique you will produce a different type of yarn with all the worsted strength and durability, but with reduced weight and added warmth.

Perendale also makes an excellent woollen yarn which will produce a light yet bulky yarn.

Saturday, October 10, 2015

Finished Hand Spun Socks!

Finished these last night and I was going to block them, but to be honest I really don't think they need it:

See the teeny tiny ball of leftover yarn? That's 6 grams ~ I was cutting it fine but I weighed the yarn before starting (93g) and after knitting the first sock so I knew I had enough - although as I got to the toe on the second sock I did start to doubt my calculations. All came right in the end though!

Friday, October 2, 2015

Finished Hand Spun Socks...

I got a wiggle on with the socks last night and got them finished off.  I soaked them for 15 minutes and gently blocked them overnight. I'm really happy with them and enjoyed the whole process:
The socks took 75g of the merino yarn. There are more of these socks in my future, I can feel it!

Friday, September 18, 2015

Spinning Suri Alpaca...

65% suri alpaca
20% hand dyed merino
15% hand dyed silk
125g

A beautiful fibre blend that I'm spinning as a fine single and will possibly 'N' ply it. The Suri and the silk both add a lovely sheen. Looking forward to finishing this one!

Sunday, August 23, 2015

Making lampshades......

Yesterday I made a drum style lampshade with a fancy pom pom edging, it proved to be much easier than I thought it would be!


I will post a step by step guide on how to make these next week - I need to buy another set of rings.












I also finally finished spinning and plying some fibre that's been on the wheel since last year, terrible I know:
80g
Gradient spun merino
heavy laceweight
'N' plyed
720 mtrs

















It's a beautiful day, making me want to get out in the garden and start planting, but it's way too early for that. Spring is almost here, the daffodils and crocus' are in bloom:


Tuesday, April 28, 2015

Winter Warmers....Steamed Jam Roly-Poly, Spinning Shetland, and a Finished Sweater!

Anzac day weekend, we had 3 days of great weather for this time of year but yesterday was very cold and my word did it rain - all night and all day.

When it's cold and grey and it's a Sunday I had to make a nice traditional English pudding. Steamed Jam Roly-Poly, always loved it but I haven't made one for many many years. It's the pudding of my childhood.

It's simple and straight forward to make, however, you will need to get your hands on some suet which is easier said than done here in NZ. English grocers stock it, although it's the vegetarian version but I prefer that anyway.

Since you have the oven on to make one, you may as well make 2 as they freeze very well.

I prefer steaming but some recipes instruct it to be baked. Steaming gives you a nice soft, light sponge rather than the hard and crispy one that you would get from baking. I'm saying steamed but it's not cooked over a pan of boiling water, it's cooked in the oven wrapped in foil over a tray of hot water. For me the jam has always got to be homemade seedless raspberry, nothing else cuts the mustard!



Here's my recipe, makes 1 roll enough for 6-8 servings.

Steamed Jam Roly-Poly

250g self raising flour
50g butter, cold and cubed plus extra for greasing
50g suet
1 tablespoon of sugar
150ml milk plus possibly a little extra
150g jam

Put a roasting tin onto the bottom shelf of the oven and put another shelf directly above it. Fill the tin 2/3 full with boiling water from the kettle and preheat the oven to 180 deg/160 fan/ gas 4.

Tear off a large sheet of both aluminium foil and baking parchment. Lay the parchment on top of the foil and grease it thoroughly with butter.

Put the flour into a bowl and rub in the butter until it disappears, then stir in the suet and 1 tablespoon of sugar.

Add the milk and mix in with a knife, you want a very soft dough, you may have to add a little more milk depending on your flour.

Tip the dough out onto a floured surface and bring it together until smooth. Roll it out into a square about 25x25cm.

Spread the jam over the surface leaving a gap of about 2 cm all around the edges.

Roll it up nice and firmly but don't squeeze it or put too much pressure on as you will force the jam out! Pinch the the edges together to seal and carefully lift it onto the greased paper join side down.

Loosely bring up the paper and foil and scrunch it together to seal all along the edges. It will rise quite a bit during cooking so don't wrap it tightly. Place the foil parcel on the shelf directly above the tin of water and cook for 60-80 minutes.

Remove from the oven and let the pudding sit for 10 minutes before unwrapping it. Slice thickly and serve warm with custard. If you want to freeze it just let it go cold, wrap it in fresh baking paper and foil and freeze.

















Now the sweater which is a birthday gift for my Brother. I used some Shetland that I spun about 4 or 5 years ago when I first started spinning. I had forgotten about that yarn and I had more than a sweaters worth, that's what happens when you start looking through your stash, you find things long forgotten about! The pattern is Riddari, it was a very enjoyable knit:

This will keep him warm during the Otago winter. I've already got requests from hubby and both my son's for one of these.














So, after knitting the Riddari sweater I felt inspired to spin my remaining Shetland combed top. This is a fingering/4 ply weight yarn and the colour is a light fawn. 2 skeins done already, I'm aiming for a sweaters worth and thinking of over-dyeing some for a colour work sweater:



Here's Pandora keeping her eye on things, she's wondering if she can steal some fibre without me noticing.

Tuesday, January 27, 2015

A Half Bred Fleece....

I needed a break from all the alpaca, so yesterday evening I was sorting out my stash cupboard when I came across a half bred fleece I had purchased last year, intending to wash and prep the fibre ready for spinning of course ~ until I got side tracked by all the alpaca.

Half Bred Sheep:
A registered breed that was originally developed in the 19th century by crossing one of the English long wools such as Romney or English Leicester with the merino. They were developed for both wool and meat and are suited to hill and high country.

The staples are well defined and chunky with crimp right up to the tip. It is classed as a fine wool with medium bulk. There can be wide variation amongst fleeces.

Fibre is usually between 21 - 33 microns.
staple length is 75-110 mm
An excellent fibre when soft durability is required.

It's a waxy type fleece so needs a good wash in very hot water.

I had already prepped a small portion of it and spun it up, but the majority was sat looking at me, so I bagged some up and put it in a bucket of hot water and dish washing liquid, soaked for 20 minutes then changed the water and soaked for a further 15 minutes then 2 rinses in hot water. I set it out on a mesh rack to dry overnight:

Obviously the locks on the left are unwashed, the ones on the right washed. They come up nice and clean apart from a tiny bit on the very tip which I snip off with scissors. The combed fibre is at the back, yet more beautiful squishy nests that I will look forward to spinning. I would say the fibre is next to skin soft for me, it's lofty and light and would knit into a nice comfortable, yet hard wearing sweater.












I enjoyed spinning some of it into a fingering weight 2 ply yarn:


I have 2.6kg of this to get through and have noticed there's very little waste when combing it. I shall continue to work on this when needing a break from the alpaca.